SLOPPY DOES
2 pounds venison burger
1 medium onion, chopped
2 tablespoons Worcestershire sauce
1/2 cup brown sugar
1/2 cup catsup
1 tablespoon mustard
1 can cream of mushroom soup
Brown meat in a little butter. Add rest of ingredients and cook slowly until thick. Fills 8-12 hamburger buns.
MOM'S VENISON BURGERS
1 pound ground venison
1 beaten egg
1/2 teaspoon salt
dash pepper
1/2 cup cornflakes (or bread crumbs), crushed
2 tablespoons minced onion
1 tablespoon Worcestershire sauce
1/2 cup bottled chili sauce or 1/2 cup barbecue sauce or both
Combine ingredients. Mix thoroughly. Form into four to five patties. Broil four to five inches from heat. Broil about eight to 10 minutes, turn, broil five to seven minutes. Serve on white hamburger buns. Can also be done on a contact grill like a George Foreman.
NO LOOKIN' - THE BUCK IS STEWED
2 pounds venison roast or stew meat (cut up into chunks)
1 package dry onion soup mix
1 can cream of mushroom soup
1 (2-1/2 oz.) can mushrooms, drained
1 cup ginger ale
Throw all ingredients into a crock pot and simmer on low for five to six hours. Don't peek! Makes six servings.
4 comments:
My mom had the same stew recipe!!! The ginger ale was the secret ingredient. I do miss venison.
I tested my own tolerance level by attempting to publish a fair book review of "Going Rogue". Check it out at Amazon and tell me how I did. Page down to January 11.
http://www.amazon.com/gp/product/0061939897/ref=cm_rdp_product
Call me awful if you like but venison (along with rabbit) is one of husband dearest's forbidden meats. I don't mind him eating any other but when he's with me these are a definate no-no though I know he eats them if I'm not there and that's ok.
Kelly, have you been out hunting? My littler brother and son-in-law have killed 6 deer between them. I better get some venison!! LOL! No, they're great about sharing. I'm so happy it's a little warmer. Blessings!!
Marion, I haven't done any hunting this year. My husband has only duck/goose hunted, so no venison in our freezer at the moment. I'd say with 6 deer they could certainly spare some for you!!
You're not awful, Tracy. I say "to each his own". Even though I hunt, I don't like to eat game. I don't mind preparing it for my family, though. Afterall, if it's harvested it should be used.
Quid....I'll check out your review and let you know if I thought you were fair.
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